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多事之年尾/年初使得我們没有太多心情過個舒服的年,也没心情迎接那時2011的Dine Out Vancouver,現在想起那時真的是煎熬呀!
不過不管生活如何,日子總要過嘛!於是那天在每週grocery shopping後直接walk in走進costco旁邊的The Keg,享受美食去~讓心情放鬆一下!^_^

The Keg Steakhouse & Bar想信大家應該耳熟能詳吧!不過spp的我們倒是第一次去呢!當時剛好也是2011 Dine Out Vancouver剛開跑,能在忙碌多事之日享受大餐也是一種幸福~~

其實今年對我們而言很特別,算是另個起跑點吧!才剛年初事情就堆積如山~~1件件接踵而至,所以我才稱是多年之年呀!當中事情有好的有不好的,不過相信我們一定能迎刃而解...加油!加油!加油!


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Burnaby~The Keg Steakhouse & Bar

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用餐環境

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餐前麵包

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前菜~Baked Garlic Shrimp: Baked shrimp with garlic, herbs, Jack and Cheddar cheeses.

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前菜~Cesar Salad: Crisp romaine and aged Parmesan cheese in our creamy dressing.

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主菜~Pecan Sirloin: A perfectly grilled sirloin coated with chopped pecans,
topped with crumbled goat cheese. Served with a baked potato.


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主菜~Prime Rib: Specially aged for extra flavour and tenderness,
rubbed with our unique blend of spices and slow roasted.
Hand-carved and served with roasted garlic mashed potatoes,
horseradish and red wine herb au jus.


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Prime Rib 5分熟

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Pecan Sirloin味道不錯吃

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不敢吃血淋淋的牛肉,點了全熟

吃完前菜及主菜,肚子已經粉飽了,還好兩塊甜點哩!
餐廳說可以外帶,於是內用一個外帶一個,呵~~
之所以還是繼續吃內用的原因是一塊是冰淇淋蛋糕,怎麼帶走哩!只好~~



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甜點~Billy Miner Pie: Mocha ice cream on a chocolate crust with hot fudge,
caramel and almonds.
好大一塊冰淇淋蛋糕,最後仍是没吃完啦!

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外帶的另一塊甜點~Cheesecake: Thick and creamy, topped with a cherry sauce.



The Keg Steakhouse & Bar

  • Price per person:
  • $28 excludes taxes, gratuity and alcohol
  • Cuisine Type:
  • Steak & Seafood
  • Reservation Status:
  • Accepting Reservations

    Choose one: French Onion Soup: Hearty beef broth, Spanish onions, Swiss and Parmesan cheeses.

    -- or --

    Cesar Salad: Crisp romaine and aged Parmesan cheese in our creamy dressing.

    -- or --

    Baked Garlic Shrimp: Baked shrimp with garlic, herbs, Jack and Cheddar cheeses.

    Or

    House salad: Fresh greens, tomatoes, peppers and cucumber in our Dijon vinaigrette.

    Choose one: Pecan Sirloin: A perfectly grilled sirloin coated with chopped pecans, topped with crumbled goat cheese. Served with a baked potato.

    -- or --

    Prime Rib: Specially aged for extra flavour and tenderness, rubbed with our unique blend of spices and slow roasted. Hand-carved and served with roasted garlic mashed potatoes, horseradish and red wine herb au jus.

    -- or --

    Pork Chop with Rosemary Apple Sauce: Frenched bone-in grilled pork chop topped with our own apple sauce made with fresh Rosemary and green apples. Served with garlic mashed potatoes.

    Or

    Grilled Top Sirloin: Considered the most flavourful steak. Grilled to your liking and served with a baked potato. (12 oz)

    Choose one: Cheesecake: Thick and creamy, topped with a cherry sauce.

    -- or --

    Billy Miner Pie: Mocha ice cream on a chocolate crust with hot fudge, caramel and almonds.

    Special Notes: Accepting limited reservations, All Keg guests will receive the option to order from the DINE OUT VANCOUVER menu, regardless of having a reservation or not. Please call for details.



    The Keg Steakhouse & Bar- Burnaby
    4510 Stillcreek Avenue Burnaby BC V5C 0B5
    http://www.kegsteakhouse.com


    anniecafe 發表在 痞客邦 PIXNET 留言(3) 人氣()


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    • penny1205
    • 哇prime rib好大一份!
      本來dine out我有考慮要去吃 因為本身就愛吃the keg可是有在網路上看到照片感覺份量好少就沒去了~~
      想不到被騙了XD
    • 有時相片的確會騙人~~呵~~
      不過the keg牛肉給的份量足以吃得飽,甚至撐了.
      事情證明不只我們吃得很飽,連我們隔壁桌情侶也吃到吃不完而外帶甜點呢!

      anniecafe 於 2011/02/18 10:05 回覆

    • Eva Dimdim Shiu
    • the keg東西我也蠻喜歡的!

      我們3月4號就開始dine in calgary,熱切期待中。
    • 把握機會~一定要去享受美食哦! XD

      anniecafe 於 2011/02/20 03:10 回覆