愛戀溫哥華

多事之年尾/年初使得我們没有太多心情過個舒服的年,也没心情迎接那時2011的Dine Out Vancouver,現在想起那時真的是煎熬呀!
不過不管生活如何,日子總要過嘛!於是那天在每週grocery shopping後直接walk in走進costco旁邊的The Keg,享受美食去~讓心情放鬆一下!^_^

The Keg Steakhouse & Bar想信大家應該耳熟能詳吧!不過spp的我們倒是第一次去呢!當時剛好也是2011 Dine Out Vancouver剛開跑,能在忙碌多事之日享受大餐也是一種幸福~~

其實今年對我們而言很特別,算是另個起跑點吧!才剛年初事情就堆積如山~~1件件接踵而至,所以我才稱是多年之年呀!當中事情有好的有不好的,不過相信我們一定能迎刃而解...加油!加油!加油!

Burnaby~The Keg Steakhouse & Bar


用餐環境




餐前麵包


前菜~Baked Garlic Shrimp: Baked shrimp with garlic, herbs, Jack and Cheddar cheeses.


前菜~Cesar Salad: Crisp romaine and aged Parmesan cheese in our creamy dressing.




主菜~Pecan Sirloin: A perfectly grilled sirloin coated with chopped pecans,
topped with crumbled goat cheese. Served with a baked potato.


主菜~Prime Rib: Specially aged for extra flavour and tenderness,
rubbed with our unique blend of spices and slow roasted.
Hand-carved and served with roasted garlic mashed potatoes,
horseradish and red wine herb au jus.




Prime Rib 5分熟


Pecan Sirloin味道不錯吃


不敢吃血淋淋的牛肉,點了全熟

吃完前菜及主菜,肚子已經粉飽了,還好兩塊甜點哩!
餐廳說可以外帶,於是內用一個外帶一個,呵~~
之所以還是繼續吃內用的原因是一塊是冰淇淋蛋糕,怎麼帶走哩!只好~~



甜點~Billy Miner Pie: Mocha ice cream on a chocolate crust with hot fudge,
caramel and almonds.好大一塊冰淇淋蛋糕,最後仍是没吃完啦!


外帶的另一塊甜點~Cheesecake: Thick and creamy, topped with a cherry sauce.

The Keg Steakhouse & Bar

	Price per person: $28 excludes taxes, gratuity and alcohol Cuisine Type: Steak & Seafood Reservation Status: Accepting Reservations Choose one: French Onion Soup: Hearty beef broth, Spanish onions, Swiss and Parmesan cheeses. -- or -- Cesar Salad: Crisp romaine and aged Parmesan cheese in our creamy dressing. -- or -- Baked Garlic Shrimp: Baked shrimp with garlic, herbs, Jack and Cheddar cheeses. Or House salad: Fresh greens, tomatoes, peppers and cucumber in our Dijon vinaigrette. Choose one: Pecan Sirloin: A perfectly grilled sirloin coated with chopped pecans, topped with crumbled goat cheese. Served with a baked potato. -- or -- Prime Rib: Specially aged for extra flavour and tenderness, rubbed with our unique blend of spices and slow roasted. Hand-carved and served with roasted garlic mashed potatoes, horseradish and red wine herb au jus. -- or -- Pork Chop with Rosemary Apple Sauce: Frenched bone-in grilled pork chop topped with our own apple sauce made with fresh Rosemary and green apples. Served with garlic mashed potatoes. Or Grilled Top Sirloin: Considered the most flavourful steak. Grilled to your liking and served with a baked potato. (12 oz) Choose one: Cheesecake: Thick and creamy, topped with a cherry sauce. -- or -- Billy Miner Pie: Mocha ice cream on a chocolate crust with hot fudge, caramel and almonds. Special Notes: Accepting limited reservations, All Keg guests will receive the option to order from the DINE OUT VANCOUVER menu, regardless of having a reservation or not. Please call for details.

The Keg Steakhouse & Bar- Burnaby
4510 Stillcreek Avenue Burnaby BC V5C 0B5
http://www.kegsteakhouse.com